CLOSED | Best Summer Recipes | Free Contest | $50 FREE

Coconut Chicken Wings

RECIPE INGREDIENTS:
3 tablespoons vegetable or light olive oil
2 tablespoons soy sauce
2 tablespoons sugar
1 teaspoon mild curry powder
1/2 teaspoon salt
1/4 teaspoon ground black pepper
1/2 teaspoon grated lemon zest
1 cup coconut milk
3 pounds chicken wings
1 cup flaked sweetened coconut


1. In a large bowl, whisk together the first seven ingredients, then whisk in the coconut milk. Reserve and refrigerate 1/2 cup of the mixture divided evenly in two containers.

2. Cut off the tips of the wings (reserve them for stock or discard), then halve the wings at the joint. Place them in the bowl and toss them with the marinade. Cover the bowl with plastic wrap and refrigerate it for at least an hour, but preferably overnight.

3. Just before grilling the wings, toast the coconut in a medium-size skillet over medium heat, stirring constantly until golden brown, about 10 minutes. Pour the flakes onto a plate and allow them to cool, then lightly crumble the flakes with your fingers and set them aside.

4. Prepare the grill for cooking and oil the grates. Grill the wings 8 to 10 minutes per side, turning once, or until the meat is no longer pink inside. Use one container of the reserved marinade to baste the meat at each turn.

5. As the wings finish cooking, warm the other container of reserved marinade in a small saucepan until heated through.

6. Transfer the cooked wings to a platter and coat them with the warmed marinade. Sprinkle the wings with the toasted coconut and serve them immediately. Serves 6 as a main dish or 12 as an appetizer.

Nutritional Information
Per serving (6 winglets):
Calories 659
Total Fat 49 g (76% DV)
Saturated Fat 19 g (93% DV)
Cholesterol 175 mg (58% DV)
Sodium 460 mg (19% DV)
Total Carbohydrate 10 g (3% DV)
Fiber 0.8 g (3% DV)
Sugars 9 g
Protein 43 g (86% DV)

I tried the bing cherry salad mold. It was delish.

cucumber salad - 4 large cucumbers 4 large tomatos red onion itailian dressing. peel cucumbers slice- dice tomatos in squares- cut onion anyway mix with 1 bottle dressing refridgerate delisious

BEST EVER GOOD OLD-FASHIONED LEMONADE:

1 3/4 cups white sugar
8 cups water
1 1/2 cups lemon juice

DIRECTIONS
In a small saucepan, combine sugar and 1 cup water. Bring to boil and stir to dissolve sugar. Allow to cool to room temperature, then cover and refrigerate until chilled. Remove seeds from lemon juice, but leave pulp. In pitcher, stir together chilled syrup, lemon juice and remaining 7 cups water.

That's it ... sit back and enjoy!

A nice white sandy beach with long neck bottle!!! Sorry, I'm not a good cook! ops:

Roxy42:
A nice white sandy beach with long neck bottle!!! Sorry, I'm not a good cook! ops:

And a cheesburger?

Who has some frozen drink recipes?

my favorite summer recipes are chips and salsa and margaritas

there are some recipes that sound good.

imagine its 4 am you are big hungry you have in your kitchen some pasta spaghetti no butter but neskik chocolate and cheese and milk
you must melange water and milk and put on the fire you can put some chocolate poudre
put the pasta
stay to see the result 10 min and put anothers what you want
when the pastas are ready you can salt ,neskik chocolate again and cheese
bonne appetit and after go to bed
(i eat that preparation in 3 times it s difficult )

daremeto:

Frostoli's

1 pkg of Frosty Orange Drink Mix
Stoleys Vodka
Crushed Ice

Make orange drink mix according to directions on package

Fill blender with ice
pour stoleys vodka till half full in blender
pour orange drink to fill blender

Blend until smooth and creamy, will look like a frosty, creamy orange julius. if you use less vodka and orange drink with more ice will be thick and creamy like a frosty! Careful cause you don't taste vodka at all so easy to drink lots of these cause they are soooo gooood! best summer drink you will ever have lol

Would'nt mind having one right now

This contest closes June 29th! Any one else want to play?

LadyLucky:
Fuzzy Navel......... (two recipes)

Nice cold Orange juice
&
1 & 1/2 oz peach schnapps
pour peach schnapps into an ice filled highball glass (or collins glass) add orange juice to taste and stir to combine.

or...
1 part orange juice
1 part lemonade
1 part peach schnapps
mix equal parts ingredients in a highball glass, add ice and serve
mmmmmmmmm, easy, refreshing and oohhh so tasty

Instead of just adding ice... add crushed ice, a few slices of fresh peaches and put through the blender to make a "fuzzy Navel smoothie"!! MMMMMMMMMMMMM MMMMM GOOD on those HOT summer days!!!

Awesome recipes! A few more days to enter!

Drink or smoothie recipes are great too