CLOSED Best Holiday Recipes Free Contest - Win $25 Free Cash
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Winner announced
TDTAT
Posts: 109270
Joined: Mar 11, 2006 7:06 pm
Posted: Dec 02, 2019 8:28 am
shirlsplay, My cousin makes those things every year for Thanksgiving or Christmas. Pigs in a blanket!
lunadelmar
Posts: 13016
Joined: Jan 27, 2007 4:31 am
Posted: Dec 02, 2019 1:42 pm
This recipe is for Coquito , it is a Puerto Rican Coconut Eggnog . I wait all year to have this , it is so damn good
1 (14-ounce) can sweetened condensed milk
1 (15-ounce) can cream of coconut Coco Lopez or Goya)
1 (12-ounce) can evaporated milk
1 (13.5-ounce) can of coconut milk
2 teaspoons vanilla, or 1 vanilla bean, split and seeded
2 whole cinnamon sticks
1/2 teaspoon grated nutmeg
1 to 2 cups rum
Grated nutmeg or ground cinnamon for garnish (optional)
1 Steep the spices: Place the sweetened condensed milk, cream of coconut, evaporated milk, coconut milk, vanilla, cinnamon sticks, and nutmeg (all the ingredients except the rum) in a large saucepan. Warm over medium-high heat until just starting to simmer.
Remove from heat, cover, and let infuse for 30 minutes
2 Mix in the rum: Remove the cinnamon sticks and the vanilla bean (if using) and pour the mixture into a punch bowl or pitcher. BTW BE GENEROUS WITH THE RUM!
3 Chill: Chill this in the fridge for at least 2 hours or for up to 3 days.
1 (14-ounce) can sweetened condensed milk
1 (15-ounce) can cream of coconut Coco Lopez or Goya)
1 (12-ounce) can evaporated milk
1 (13.5-ounce) can of coconut milk
2 teaspoons vanilla, or 1 vanilla bean, split and seeded
2 whole cinnamon sticks
1/2 teaspoon grated nutmeg
1 to 2 cups rum
Grated nutmeg or ground cinnamon for garnish (optional)
1 Steep the spices: Place the sweetened condensed milk, cream of coconut, evaporated milk, coconut milk, vanilla, cinnamon sticks, and nutmeg (all the ingredients except the rum) in a large saucepan. Warm over medium-high heat until just starting to simmer.
Remove from heat, cover, and let infuse for 30 minutes
2 Mix in the rum: Remove the cinnamon sticks and the vanilla bean (if using) and pour the mixture into a punch bowl or pitcher. BTW BE GENEROUS WITH THE RUM!
3 Chill: Chill this in the fridge for at least 2 hours or for up to 3 days.
robsspot3131
Posts: 9158
Joined: Jun 09, 2018 3:45 pm
Posted: Dec 02, 2019 4:00 pm
this icon is literally called "man cook". That is awesome
herlis
Posts: 14558
Joined: Oct 13, 2016 6:23 am
Posted: Dec 02, 2019 6:06 pm
kaymast24
Posts: 4266
Joined: Mar 06, 2009 3:36 pm
Posted: Dec 02, 2019 6:35 pm
lunadelmar, that sounds delicious!
TDTAT
Posts: 109270
Joined: Mar 11, 2006 7:06 pm
Posted: Dec 02, 2019 6:42 pm
You can also post a drink recipe! Holiday cocktails and punches are fun!
TDTAT
Posts: 109270
Joined: Mar 11, 2006 7:06 pm
Posted: Dec 02, 2019 6:43 pm
This recipe is for Coquito , it is a Puerto Rican Coconut Eggnog . I wait all year to have this , it is so damn good
1 (14-ounce) can sweetened condensed milk
1 (15-ounce) can cream of coconut Coco Lopez or Goya)
1 (12-ounce) can evaporated milk
1 (13.5-ounce) can of coconut milk
2 teaspoons vanilla, or 1 vanilla bean, split and seeded
2 whole cinnamon sticks
1/2 teaspoon grated nutmeg
1 to 2 cups rum
Grated nutmeg or ground cinnamon for garnish (optional)
1 Steep the spices: Place the sweetened condensed milk, cream of coconut, evaporated milk, coconut milk, vanilla, cinnamon sticks, and nutmeg (all the ingredients except the rum) in a large saucepan. Warm over medium-high heat until just starting to simmer.
Remove from heat, cover, and let infuse for 30 minutes
2 Mix in the rum: Remove the cinnamon sticks and the vanilla bean (if using) and pour the mixture into a punch bowl or pitcher. BTW BE GENEROUS WITH THE RUM!
3 Chill: Chill this in the fridge for at least 2 hours or for up to 3 days.
My aunt loves eggnog! I am going to email her this recipe!
shirlsplay
Posts: 17011
Joined: Apr 28, 2010 4:57 pm
Posted: Dec 03, 2019 2:17 am
BANANA BREAD MADE WITH SOUR CREAM
1/4 cup white sugar
1 teaspoon ground cinnamon
3/4 cup butter
3 cups white sugar
3 eggs
6 very ripe bananas, mashed
1 (16 ounce) container sour cream
2 teaspoons vanilla extract
2 teaspoons ground cinnamon
1/2 teaspoon salt
3 teaspoons baking soda
4 1/2 cups all-purpose flour
1 cup chopped walnuts (optional)
Preheat oven to 300 degrees F (150 degrees C). Grease four 7x3 inch loaf pans. In a small bowl, stir together 1/4 cup white sugar and 1 teaspoon cinnamon. Dust pans lightly with cinnamon and sugar mixture
In a large bowl, cream butter and 3 cups sugar. Mix in eggs, mashed bananas, sour cream, vanilla and cinnamon. Mix in salt, baking soda and flour. Stir in nuts. Divide into prepared pans.
Bake for 1 hour, until a toothpick inserted in center comes out clean.
I LOVE BANANA BREAD WITH OUT THE WALNUTS, I HAVE NOT TRIED THIS RECIPE YET BUT IT LOOKS YUMMIE WITH THE SOUR CREAM IN IT FOR MOISTURE. NOW WHO WANT TO MAKE ME SOME....LMAOO
1/4 cup white sugar
1 teaspoon ground cinnamon
3/4 cup butter
3 cups white sugar
3 eggs
6 very ripe bananas, mashed
1 (16 ounce) container sour cream
2 teaspoons vanilla extract
2 teaspoons ground cinnamon
1/2 teaspoon salt
3 teaspoons baking soda
4 1/2 cups all-purpose flour
1 cup chopped walnuts (optional)
Preheat oven to 300 degrees F (150 degrees C). Grease four 7x3 inch loaf pans. In a small bowl, stir together 1/4 cup white sugar and 1 teaspoon cinnamon. Dust pans lightly with cinnamon and sugar mixture
In a large bowl, cream butter and 3 cups sugar. Mix in eggs, mashed bananas, sour cream, vanilla and cinnamon. Mix in salt, baking soda and flour. Stir in nuts. Divide into prepared pans.
Bake for 1 hour, until a toothpick inserted in center comes out clean.
I LOVE BANANA BREAD WITH OUT THE WALNUTS, I HAVE NOT TRIED THIS RECIPE YET BUT IT LOOKS YUMMIE WITH THE SOUR CREAM IN IT FOR MOISTURE. NOW WHO WANT TO MAKE ME SOME....LMAOO
laura8393
Posts: 2699
Joined: May 30, 2018 11:22 pm
Posted: Dec 03, 2019 3:44 am
one or two fifths of Tequila..Patron or Cabo wabo.
White Lightening some blue caraca lime juice!!
not in exact order
one helluva a night
White Lightening some blue caraca lime juice!!
not in exact order
one helluva a night
laura8393
Posts: 2699
Joined: May 30, 2018 11:22 pm
Posted: Dec 03, 2019 3:46 am
BANANA BREAD MADE WITH SOUR CREAM
1/4 cup white sugar
1 teaspoon ground cinnamon
3/4 cup butter
3 cups white sugar
3 eggs
6 very ripe bananas, mashed
1 (16 ounce) container sour cream
2 teaspoons vanilla extract
2 teaspoons ground cinnamon
1/2 teaspoon salt
3 teaspoons baking soda
4 1/2 cups all-purpose flour
1 cup chopped walnuts (optional)
Preheat oven to 300 degrees F (150 degrees C). Grease four 7x3 inch loaf pans. In a small bowl, stir together 1/4 cup white sugar and 1 teaspoon cinnamon. Dust pans lightly with cinnamon and sugar mixture
In a large bowl, cream butter and 3 cups sugar. Mix in eggs, mashed bananas, sour cream, vanilla and cinnamon. Mix in salt, baking soda and flour. Stir in nuts. Divide into prepared pans.
Bake for 1 hour, until a toothpick inserted in center comes out clean.
I LOVE BANANA BREAD WITH OUT THE WALNUTS, I HAVE NOT TRIED THIS RECIPE YET BUT IT LOOKS YUMMIE WITH THE SOUR CREAM IN IT FOR MOISTURE. NOW WHO WANT TO MAKE ME SOME....LMAOO
lunadelmar
Posts: 13016
Joined: Jan 27, 2007 4:31 am
Posted: Dec 03, 2019 1:19 pm
TDTAT
Posts: 109270
Joined: Mar 11, 2006 7:06 pm
Posted: Dec 03, 2019 1:34 pm
BANANA BREAD MADE WITH SOUR CREAM
1/4 cup white sugar
1 teaspoon ground cinnamon
3/4 cup butter
3 cups white sugar
3 eggs
6 very ripe bananas, mashed
1 (16 ounce) container sour cream
2 teaspoons vanilla extract
2 teaspoons ground cinnamon
1/2 teaspoon salt
3 teaspoons baking soda
4 1/2 cups all-purpose flour
1 cup chopped walnuts (optional)
Preheat oven to 300 degrees F (150 degrees C). Grease four 7x3 inch loaf pans. In a small bowl, stir together 1/4 cup white sugar and 1 teaspoon cinnamon. Dust pans lightly with cinnamon and sugar mixture
In a large bowl, cream butter and 3 cups sugar. Mix in eggs, mashed bananas, sour cream, vanilla and cinnamon. Mix in salt, baking soda and flour. Stir in nuts. Divide into prepared pans.
Bake for 1 hour, until a toothpick inserted in center comes out clean.
I LOVE BANANA BREAD WITH OUT THE WALNUTS, I HAVE NOT TRIED THIS RECIPE YET BUT IT LOOKS YUMMIE WITH THE SOUR CREAM IN IT FOR MOISTURE. NOW WHO WANT TO MAKE ME SOME....LMAOO
That looks like a great recipe! Pretty much everyone in my extended family makes banana bread. We generally use a very old recipe with Pecans but sometimes it turns out a bit dry.
herlis
Posts: 14558
Joined: Oct 13, 2016 6:23 am
Posted: Dec 03, 2019 6:14 pm
Good Morning NLN !
What's for breakfast?
What's for breakfast?
Iamnicksnow
Posts: 674
Joined: May 13, 2018 5:44 am
Posted: Dec 03, 2019 6:47 pm
iam sad i sorry i probably should nt post any of my real thought right now
casue i love NLN and dont want to bum all out so i will try again tomorrow to be apart of this group
shirlsplay
Posts: 17011
Joined: Apr 28, 2010 4:57 pm
Posted: Dec 03, 2019 8:31 pm
iam sad i sorry i probably should nt post any of my real thought right nowcasue i love NLN and dont want to bum all out so i will try again tomorrow to be apart of this group
YOUR ALREADY PART OF THE GROUP ( HUGS ), I HOPE YOU FEEL BETTER SOON.

